POTONG Tasting Menu
品鉴菜单 · ฿6,700 / 人Prices are subject to 10% service charge and 7% government tax. From June to mid-November: young tidal mud crabs from Ranong's Andaman Sea, with their seasonal roe.
Add-On Courses
Signature rice rolled noodle / caviar; roasted dry-age duck neck / marinated foie gras
Signature Hokkaido scallop / milk brioche; 18-hour smoked beef rib / soy egg yolk glaze
Drink Pairings
2021 Domane Roland Chan Riesling Smaragd Ried Klaus (Wachau, Austria) · 2026 Sato 422 San Pa Tong Sticky Rice (Chiang Mai) · 2024 Sadie Family Wines Rotsbank (Swartland, South Africa) · 2015 Philipponnat Cuvée 1522 1er Cru Rosé Extra Brut (Champagne) · 2023 Felton Road Cornish Point Pinot Noir (Central Otago) · 2016 Inglenook Rutherford Cabernet Sauvignon (Napa Valley) · NV Valdespino Solera 1842 Oloroso VOS (Jerez)
2021 Wittmann Kirchspiel GG Riesling (Rheinhessen) · 2026 Sato 422 San Pa Tong Sticky Rice (Chiang Mai) · 2019 Didier Dagueneau Blanc etc Sauvignon Blanc (Loire) · 2012 Billecart-Salmon Cuvée Elisabeth Salmon Brut Rosé (Champagne) · 2022 Domaine Pierre Girardin 1er Cru Les Monts Luisants Morey-Saint-Denis (Burgundy) · 2019 Poggio di Sotto Brunello di Montalcino DOCG (Tuscany) · 2016 Klein Constantia Vin de Constance (Constantia)
2023 Keller Kirchspiel Riesling GG (Rheinhessen) · 2026 Sato 422 San Pa Tong Sticky Rice (Chiang Mai) · 2015 Nicolas Joly Clos de la Coulée de Serrant Chenin Blanc (Loire Valley) · 2008 Billecart-Salmon Cuvée Nicolas François Brut (Champagne) · 2012 Domaine Mongeard-Mugneret Grands Echézeaux Grand Cru (Burgundy) · 2020 Masseto Toscana IGT Merlot (Tuscany) · 1958 Domaine Vilarageil VDN (Rivesaltes)
Pomelo · rice · green apple · Darjeeling · pomegranate · bael · grass jelly

