À la carte
อาลาคาร์ทStarters
Snacks
Crisp roasted sting ray fin with chili mayonnaise
Roasted ginkgo nuts with japanese sea salt
Marinated raw octopus flavored wasabi
Tuna
Rolls
Minced blue fin tuna with spicy mayonnaise
Sashimi
5 pcs./portion
5 pcs./portion
5 pcs./portion
Sushi
3 pcs./portion
3 pcs./portion
3 pcs./portion
Salmon
Sushi
3 pcs./portion
Salad
Deep fried salmon skin and salad leaves with white miso dressing
Rolls
Minced salmon with spicy mayonnaise
Crisp deep fried salmon skin, salmon, salmon roe, pickled gobo and avocado
Sashimi
5 pcs./portion
Grilled
Grilled salmon belly
Salmon jaw bone with salt or teriyaki
Grilled salmon with salt or teriyaki
Wagyu
Rice Bowls
Stir fried sliced wagyu A5 with rice bowl serve with miso soup
Fried rice with wagyu fat
Sushi
2 pcs./portion
Appetizers
Sliced wagyu A5 with garlic
Steak
Wagyu steak
Wagyu steak with set
Rolls
Wagyu, asparagus and garlic soy sa
Hot Dishes
Grilled
Yellow tail jaw with salt or teriyaki
Grilled black cod saikyo style
Soups
Clear soup pot with shrimp, chicken, fish, mushroom and lime
Salads
Salads
Selected sashimi and salad leaves with wasabi dressing
Avocado and green vegetables with Teri Mayo dressing
Rolls
Rolls
Chef's selected minced sashimi roll with spicy mayonnaise sauce top with tempura chips

